Bourbon Bread Pudding

Ingredientes Pudín de pan: 8 onzas de pan Brioche 1 ½ tazas de leche 1 ½ tazas de “heavy cream” (*si no tienes heavy cream, 1 taza de heavy cream equivale a ¾ taza de leche mezclada con ¼ taza de mantequilla derretida. ) 4 huevos 2 yemas de huevo ½...

Berry Crumble – Crujiente de Moras

Ingredientes: Capa de Fruta: ½ taza + ¼ taza de fresas (picadas) ½ taza + ¼ taza de arándanos ½ taza de moras 1 cucharada de miel de maple Ralladura de limón Crujiente: ¼  taza de pecanas + ¼ taza ¼ taza de almendras 1 taza de avena 2 ½ cucharadas de aceite de coco 1...

Morrocan Roasted Carrot & Squash Soup

Serves 6-8 Ingredients 1 medium butternut squash halved lengthwise, seeds and pulp removed 1 lb. carrots, cut into 3” long pieces 2-4 garlic cloves, minced 1 yellow onion, peeled cut into 4 wedges 3 tablespoons + 1 teaspoon olive oil 1 tablespoon curry powder 1 tablespoon cumin 1/2 teaspoon paprika 1/2 teaspoon dried thyme 1/2 teaspoon ground ginger 1/4 teaspoon ground cinnamon kosher salt fresh cracked pepper 32 oz. vegetable stock 1/2 cup heavy cream...

Montecristo Sandwich

Ingredients: Dijon mustard Mayonnaise Sourdough Serrano ham Manchego 3 eggs Guava jam, to serve Salt & pepper Instructions: Combine mustard and mayonnaise and spread onto the slices of bread. Top half the slices with ham and Manchego. Close your sandwiches. Beat the eggs in a shallow bowl/pan, season with salt and pepper and then soak...

Salmon Salad Sandwich

Ingredients: 2 grilled salmon fillets (about 7 ounces each), skin removed, fish flaked 2 green onions, finely chopped 1 tablespoon fresh lemon juice 1 teaspoon finely grated lemon peel 1/2 cup (about) Piment d'Espelette Mayonnaise @foodforlifebaking english muffin Arugula Instructions: Mix the first 6 ingredients together in a medium bowl. Serve the salad...